Recipes and tips from nutritional specialists to help you feed your body the good stuff
Gastroesophageal reflux disease (GERD), commonly associated with the symptom of heartburn, is a chronic condition that can lead to bigger problems. Providence has world-renowned experts in GERD.
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Gastroparesis can complicate the management of cancer, particularly in patients undergoing chemotherapy.
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Have you wondered whether you should be screened for prostate cancer? Learn the guidelines for screening and how accurate the PSA test is.
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Providence Chief Medical Officer Dan Getz, D.O., says exercise and nutrition is key to men’s health and wellness, including strong heart and brain health.
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Join Providence and Homemade for a free, online cooking classes. In less than an hour, you’ll be enjoying a nutrition-packed quinoa bowl.
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In honor of National Nutrition Month® Alyssa George, MA, RDN, program manager at Oncology Nutrition, Providence Cancer Institute, talks about the important connection between cancer and nutrition.
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Eating a healthy, well-balanced diet is important as we get older. Providence Swedish Dietitian Meghann Karch has tips on how to eat healthy as you age.
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The Providence Children's Center is a place where kids and families can learn about health and wellness in a fun and interactive way.
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Join Providence and Homemade for a free, online cooking classes. In less than an hour, you’ll be enjoying a fresh tasting salmon and asparagus.
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Join Providence and Homemade for a free, online cooking classes. In less than an hour, you’ll be enjoying minestrone soup and crackers.
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Providence registered dietitian Christina Speaks, MS, RDN, LD, shares valuable information about food and common cancer myths.
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You can make a big difference in how healthy your heart is. A Providence cardiologist explains some lifestyle changes you can make to avoid heart disease.
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How a hospital food and nutrition manager created an elegant and cozy meal for caregivers
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As we welcome a new year, it's a great time to think about our health and make plans for a brighter future.
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To make the holiday season enjoyable, it's important to make peace with food and develop some smart eating habits. Let's break down a few simple strategies.
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We know it’s hard to make good food and drink choices at holiday meals and events. But you can still enjoy the season without totally blowing your diet.
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November 14th is World Diabetes Day (WDD), a time when the global community comes together to raise awareness about this chronic condition that affects millions of people worldwide.
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The Providence Milwaukie Community Teaching Kitchen transforms lives and strengthens its community.
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Providence Health has partnered with Homemade to offer new, free, online cooking classes that will help you enjoy more delicious and nutritious meals.
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